Description:
Laila Arborio Rice is a short-grained, pearly looking, plump, oval Italian white rice, quintessentially used in the preparation of risotto. Blends well with different flavors. A good source of iron and high in starch, it plumps and lends creamy consistency to dishes upon cooking.
Ingredients:
100% Arborio Rice.
Cooking Instructions:
FOR THE PERFECT RISOTTO
- Saute an onion over a medium heat in a tbsp of oil. Add 50g of rice and coat in the oil.
- Make 450ml of vegetable stock, add a ¼ of the stock to the rice and bring to the boil. Once absorbed add a bit more stock, repeat until the rice is tender.
- Season and serve with a topping of your choice.
Cooking appliances vary and these instructions are given as a guide. Please ensure that the rice is piping hot throughout before serving. Do not reheat.
Storage Instruction:
Store in a cool dry place. Once opened, keep tightly closed and consume within the Best Before End date.
| Nutrition Information |
per 100g |
per 75g |
| Energy/Énergie/Energie/Energía/Energia/Energi |
1605kJ
378kcal |
1204kJ
284kcal |
|
Fat/Graisse/Vet/Grasa/Grasso/Fat/Fett/Rasva/Fed
|
<1g |
<0.8g
|
|
of which saturates/dont saturés/waarvan verzadigd/de las cuales saturadas/di cui
saturi/heraf mættet fedtsyrer/varav mättas/joista tyydyttyneitä/hvoraf der mætes
|
0.2g
|
0.2g
|
|
Carbohydrate/Glucides/Koolhydraten/Kohlenhydrate/Hidratos de carbono/ Carboidrati/Kolhydrat/Hiilihydraatit/ Kulhydrat
|
85g |
64g |
|
of which sugars/dont Sucres/waarvan Suikers/de los cuales Azúcares/di cui Zuccheri/
hvoraf Sukkerarter/av vilka sockerarter/josta sokereita/heraf sukkerarter
|
0.2g |
0.2 |
| Protein/Protéines/Eiwitten/Eiweiß/Proteínas/Proteine/Protein/Proteiini |
6.4g |
4.8g |
| Salt/Sel/Zout/Salz/Sal/Sale/Suolaa |
<0.01g |
<0.01g |
| One Serving (75g as sold) contains: |
| Energy |
1204kJ
284kcal |
14% |
| Fat |
0.8g |
1.00% |
| of which saturates |
0.2g |
1.00% |
| of which Sugars |
0.2g |
0% |
| Salt |
<0.1g |
0% |
Reference intake of an average adult (8400kJ/2000kcal)
Typical energy value per 100g: 1605kJ/378kcal